ʻO Stevioside kahi mea ʻono maoli maoli i unuhi ʻia mai nā lau o ka mea kanu stevia (i ʻike ʻia ʻo ka lau stevia). e like me ka momona, ka maʻi diabetes, ka hypertension, ka maʻi puʻuwai, a me nā lua niho.
ʻO nā pono osteviosidema ke ʻano he mea ʻono maoli ka nui o kēia mau mea:
Kumukuai: Lawe ʻia ʻo Stevioside mai nā lau o ka mea kanu stevia, e lilo ia i mea ʻono maoli me ka ʻole o nā mea hoʻohui kemika, ʻaʻohe hopena ʻaoʻao i ke kino o ke kanaka.
ʻOi aku ka ʻono o ka stevioside ma mua o ka sucrose me ka loaʻa ʻana o nā calorie haʻahaʻa haʻahaʻa.
ʻO ka ʻono mau loa: ʻO ka ʻono o ka stevioside ka lōʻihi o ka waha, me ka waiho ʻole ʻana i ka ʻawaʻawa a me ka ʻono metala.
ʻAʻole hoʻopōʻino i nā niho:SteviosideʻAʻohe hopena corrosive i nā niho, e pono ai no ke olakino waha.
ʻO nā hiʻohiʻona kūpono: ʻO Stevioside ka momona kiʻekiʻe, nā calorie haʻahaʻa, ka solubility maikaʻi, ka ʻono ʻoluʻolu, ka pale ʻana i ka wela, ke kūpaʻa, a me ka hiki ʻole i ka fermentability. ʻO kēia mau hiʻohiʻona e lilo ia i mea ʻono kūlohelohe kūpono no nā noi i ka ʻoihana meaʻai, mea inu, a me nā lāʻau lapaʻau.
I ka hōʻuluʻulu ʻana, nā pōmaikaʻi osteviosidema ke ʻano he mea ʻono maʻamau e noho nui i kona kumu maoli, ʻono kiʻekiʻe, nā calorie haʻahaʻa, ʻono mau loa, ʻaʻole ʻeha i nā niho, a me nā ʻano hiʻohiʻona kūpono e hoʻohana nui ʻia i ka ʻoihana meaʻai a me nā mea inu.
'Ōlelo Aʻo: Loaʻa nā pōmaikaʻi a me nā noi i hōʻike ʻia ma kēia ʻatikala mai nā palapala i paʻi ʻia.
Ka manawa hoʻouna: Sep-28-2023